Food & Drink
Florida’s Historic Coast boasts a vibrant culinary scene that merges heritage with international flair, offering award-winning and ever-evolving dining experiences…
It’s all about Spanish wine, cuisine and culture in the Nation’s Oldest City.
If you’re going to celebrate Spanish culture, there’s no better place to do it than in St. Augustine. With a history that dates back to its founding by Don Pedro Menendez de Aviles in 1565 and the arrival of its first Spanish settlers, the ancient city today continues to attract foodies, history buffs and cultural enthusiasts of all things Spanish. The St. Augustine Spanish Food & Wine Festival is the perfect opportunity to enjoy them all with wine, tapas and spirits.
The festival is a series of special events taking place over a weekend where visitors and the St. Augustine community share memorable experiences over food and wine, while raising money for local charities—more than $380,000 donated to date. This year’s beneficiary is the Hospitality & Tourism Management Program at Flagler College, named for the father of Florida tourism, Henry Morrison Flagler.
February 20 | Lightner Museum-Radzinski Family Garden, 75 King Street
Tapas, Wine, and Spirits, sponsored by the Radzinski Family, offers a rich culinary and beverage experience in St. Augustine. Guests will enjoy an evening of Spanish-inspired fare crafted by local chefs, with featured restaurants including Collage, Blackfly the Restaurant, The Reef, Catch 27, and Viva Hospitality Group’s Michael’s, La Nouvelle, and Pesca Rooftop. Held in the Lightner Museum Radzinski Family Garden in downtown St. Augustine, this event treats guests to gourmet tapas paired with a selection of authentic Spanish wines and spirits.
February 21 | Flagler College - Solarium & Flagler Room, 74 King Street
Join us for an exclusive evening, sponsored by Treasury on the Plaza, featuring a meticulously crafted five-course Spanish menu by celebrity chefs Laurent Manrique and Gerald Hirigoyen, expertly paired with top-tier wines from renowned winemaker Emmanuel Kemiji. This VIP experience begins with a Cava Reception in the historic Ponce de Leon Rotunda before moving to the Solarium for three plated courses and a private musical performance. The evening concludes with an afterglow on the terrace, offering breathtaking views of the city and ocean.
February 22 | Flagler College - Markland House, 104 King Street
Sponsored by Viva Hospitality Group—including Michael’s, La Nouvelle, and Pesca Rooftop—The Grand Tasting is the festival’s longest-standing tradition. Guests will embark on an immersive wine experience led by industry professionals, featuring more than 100 authentic Spanish wines from renowned regions such as Rioja, Penedès, and Catalonia. With varietals like Tempranillo, Garnacha, and Albariño, this tasting showcases the rich diversity of Spain’s winemaking heritage. As guests sip and savor, they’ll enjoy live performances by local musicians and artists. Carrera Wine Cellar will be onsite to help guests purchase their favorite festival wines to take home.
Be sure to include a historic tour of Flagler College, formerly the Hotel Ponce de Leon, as you make plans to visit the St. Augustine area.